Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Brewferm - Hallertau Mittelfrüh0.5 oz Hallertau Mittelfrüh Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
12.12 |
100% |
0.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 oz |
Mango
|
|
Flavor |
Secondary |
5 days |
1.50 oz |
Ancho Chile
|
|
Flavor |
Secondary |
4 days |
5 g |
Coriander Seed
|
|
Spice |
Boil |
5 min. |
1.50 oz |
Lime Zest
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Mango Ancho Witbier" Witbier beer recipe by EvanCarlton54. All Grain, ABV 4.54%, IBU 12.12, SRM 3.71, Fermentables: (Pilsen, Flaked Oats, Flaked Wheat) Hops: (Hallertau Mittelfrüh) Other: (Mango, Ancho Chile, Coriander Seed, Lime Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-19 01:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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