Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 kg |
47 Hops - Mandarina Bavaria5 kg Mandarina Bavaria Hops |
|
Pellet |
10.7 |
Boil
|
30 min |
58.79 |
50% |
5 kg |
Columbus5 kg Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
0 min |
|
50% |
10 kg
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1,050 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
250 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
250 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
London (Porter, dark ales)
"ROBUST PORTER" American Porter beer recipe by Miguel M.. All Grain, ABV 4.85%, IBU 58.8, SRM 41.62, Fermentables: (Finest Maris Otter, Crystal Dark, Carafa Special Type 1 , Medium Caramel / Crystal 80L, BEST Melanoidin, Black Patent) Hops: (Mandarina Bavaria, Columbus) Other: (Chalk, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-15 23:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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