Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Hopsteiner - PREMIANT1000 g PREMIANT Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
9.01 |
5.3% |
|
3,000 g |
BSG - Idaho 73000 g Idaho 7 Hops |
|
Pellet |
14.5 |
Boil
|
5 min |
39.22 |
15.8% |
|
15,000 g |
Riwaka15000 g Riwaka Hops |
|
Pellet |
5.5 |
Dry Hop at 20 °C
|
3 days |
|
78.9% |
|
19,000 g
/ $ 0.00
|
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 4.41 g/l |
Target Water Profile
Light colored and hoppy
"West coast IPA" No Profile Selected beer recipe by Ondřej. All Grain, ABV 6.31%, IBU 48.24, SRM 3.39, Fermentables: (Bohemian Pilsner, Wheat Malt) Hops: (PREMIANT, Idaho 7, Riwaka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-29 11:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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