Blue Eyed Brunettes Beer Recipe | All Grain English Porter | Brewer's Friend

Blue Eyed Brunettes

181 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: English Porter
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aaron Eicher
Calories: 181 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Thursday November 14th 2024
1.054
1.018
4.8%
18.0
35.2
4.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb United Kingdom - Maris Otter Pale6 lb Maris Otter Pale 38 3.75 46.2%
1 lb United Kingdom - Pale Chocolate1 lb Pale Chocolate 33 207 7.7%
3 lb Brown Malt3 lb Brown Malt 34 90.36 23.1%
1 lb United Kingdom - Crystal 45L1 lb Crystal 45L 34 45 7.7%
2 lb American - Victory2 lb Victory 34 28 15.4%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 90 min 17.98 100%
1 oz / $ 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Madison-Well 20
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Blue Eyed Brunettes" English Porter beer recipe by Aaron Eicher. All Grain, ABV 4.77%, IBU 17.98, SRM 35.19, Fermentables: (Maris Otter Pale, Pale Chocolate, Brown Malt, Crystal 45L, Victory) Hops: (East Kent Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2024-11-14 22:43 UTC
NEW Water Requirements:
Blue Eyed Brunettes
Equipment Profile Used

System Default

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Water Requirements:
Blue Eyed Brunettes
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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