Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
6.87 |
Boil
|
60 min |
36.59 |
71.4% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
6.87 |
Boil
|
10 min |
5.31 |
28.6% |
|
70 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
Strike |
73 °C |
63 °C |
60 min |
|
7 L |
Dead Space |
Strike |
73 °C |
63 °C |
60 min |
|
16 L |
|
Sparge |
100 °C |
-- |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Old Harlow
"Fatso" American Stout beer recipe by Md2k. All Grain, ABV 5.5%, IBU 41.9, SRM 41.24, Fermentables: ( Maris Otter, Roasted Barley, Flaked Malted Oats, Black Malt, Biscuit, Chocolate, Extra Dark Crystal) Hops: (East Kent Goldings) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-17 21:06 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
