Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
28.42 |
12.5% |
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
11.94 |
12.5% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
2.29 |
50% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
28.42 |
12.5% |
|
0.50 oz |
Perle (Pellet) 0.49999999885628 oz Perle (Pellet) Hops |
|
11.94 |
12.5% |
|
3 oz |
Cascade (Pellet) 2.9999999931377 oz Cascade (Pellet) Hops |
|
2.29 |
75% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.25 gal |
|
Strike |
-- |
152 °F |
-- |
|
|
Rest |
Temperature |
-- |
152 °F |
60 min |
|
|
Mash-out Rest |
Temperature |
-- |
168 °F |
10 min |
|
2 gal |
Sparge |
Sparge |
-- |
165 °F |
20 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
Notes
Specifically adjusted to yield 4.5 gal to ferment in a 5 gal corny.
SO4/Cl ratio of 3:1 is critical.
Adjust your caramel 60L and shoot for an SRM of 8.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-18 17:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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