Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 kg |
CTZ0.5 kg CTZ Hops |
|
Pellet |
15.5 |
Boil at 100 °C
|
60 min |
18.55 |
40% |
|
0.50 kg |
East Kent Goldings0.5 kg East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
10 min |
2.17 |
40% |
|
0.25 kg |
Mandarina Bavaria0.25 kg Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool at 85 °C
|
0 min |
0.62 |
20% |
|
1.25 kg
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 kg |
spruce tips
|
|
Herb |
Whirlpool |
15 min. |
|
0.50 kg |
spruce tips
|
|
Herb |
Primary |
3 days |
Target Water Profile
Balanced Profile
"SITW Red Ale" No Profile Selected beer recipe by Brewer #442334. All Grain, ABV 5.17%, IBU 21.35, SRM 14.91, Fermentables: (Maris Otter Pale, Amber Malt, Crystal 30L, Roasted Barley, Caramel / Crystal 120L) Hops: (CTZ, East Kent Goldings, Mandarina Bavaria) Other: (spruce tips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-18 15:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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