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Güt

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.007 (recipe based estimate)
Post Boil Gravity: 1.007 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 21 calories (Per 330ml)
Carbs: 3.5 g (Per 330ml)

Created: Thursday November 14th 2024

Original Gravity:

1.007

Final Gravity:

1.004

ABV (standard):

0.5%

IBU (tinseth):

32.3

SRM (morey):

2.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 g	Belgian - Pilsner500 g Pilsner	37	1.6	55.6%
200 g	Flaked Oats200 g Flaked Oats	33	2.2	22.2%
100 g	Caramel / Crystal 60L100 g Caramel / Crystal 60L	34	60	11.1%
100 g	German - Carapils100 g Carapils	35	1.3	11.1%
900 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Barth-Haas - Polaris10 g Polaris Hops	Pellet	21	Boil	60 min	31.24	50%
10 g	Strisselspalt10 g Strisselspalt Hops	Pellet	3.5	Boil	5 min	1.04	50%
20 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Barth-Haas - Polaris (Pellet) 10 g Polaris (Pellet) Hops	31.24	50%
10 g	Strisselspalt (Pellet) 10 g Strisselspalt (Pellet) Hops	1.04	50%
20 g / $ 0.00

Yeast

Danstar - Windsor Ale Yeast

Amount:	1 Each	Cost:
Attenuation (custom):	50%	Flocculation:	Medium
Optimum Temp:	18 - 21 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 16 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-11-14 07:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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