Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Calypso1 oz Calypso Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
25.53 |
50% |
1 oz |
Yakima Valley Hops - Perle1 oz Perle Hops |
|
Pellet |
5.7 |
Boil
|
1 min |
0.53 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2 qt |
|
|
-- |
153 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 oz |
Cocao Nibs
|
|
Flavor |
Mash |
10 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Amber & Brown American Beer" American Amber Ale beer recipe by Brewer #442982. Extract, ABV 5.32%, IBU 26.06, SRM 11.97, Fermentables: (Extra Pale Malt, Chocolate, Smoked Malt, Flaked Corn) Hops: (Calypso, Perle) Other: (Cocao Nibs)
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- Last Updated: 2024-11-13 05:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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