Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
18 lb |
German - Pilsner18 lb Pilsner |
|
38 |
1.6 |
100% |
|
18 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
BSG - Tradition2 oz Tradition Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
19.79 |
50% |
|
2 oz |
Hersbrucker2 oz Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
30 min |
11.06 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.25 gal |
|
Strike |
161 °F |
150 °F |
60 min |
|
2 gal |
|
Top Off |
161 °F |
150 °F |
-- |
|
6 gal |
|
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
80 °F |
Target Water Profile
Balanced Profile
"Eric the Gold" No Profile Selected beer recipe by Dade City Dan. All Grain, ABV 4.87%, IBU 30.85, SRM 2.8, Fermentables: (Pilsner) Hops: (Tradition, Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-12 12:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
