Method:All Grain Style:Scottish Heavy Boil Time:60 min Batch Size:4 gallons
(fermentor volume) Pre Boil Size:3 gallons Post Boil Size:4 gallons Pre Boil Gravity:1.033
(recipe based estimate)
Post Boil Gravity:1.025
(recipe based estimate)
Efficiency: 70%
(brew house) Calories:81 calories
(Per 12oz)
Carbs:8.2 g
(Per 12oz)
"Ale" Scottish Heavy beer recipe by Brewer #442864. All Grain, ABV 2.41%, IBU 0, SRM 11.65, Fermentables: (Aromatic Malt)
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Last Updated: 2024-11-11 21:33 UTC
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NEW Water Requirements:
Ale
Equipment Profile Used
System Default
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Water Requirements:
Ale
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Other
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Cost Per Barrel
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Cost Per Pint
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