Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
640 oz |
US - Apple juice640 oz Apple juice |
|
5.8 |
1 |
100% |
640 oz / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.25 tsp |
Fermaid O
|
|
Other |
Whirlpool |
0 min. |
2.50 tsp |
Pectic Enzyme
|
|
Other |
Whirlpool |
0 min. |
Target Water Profile
Greeneville, TN, USA - Naturalle Springs
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"KeeneFarm Hard Cider" Fruit Cider beer recipe by Bryan & Jenna Keene. Extract, ABV 4.57%, IBU 0, SRM 6.21, Fermentables: (Apple juice) Other: (Fermaid O, Pectic Enzyme)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-08 15:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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