Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 kg |
Agrária - Pilsner Malt2 kg Pilsner Malt |
R$ 10.99 / kg
R$ 21.98 |
37 |
2 |
44.4% |
|
2 kg |
Finland - Wheat Malt2 kg Wheat Malt |
R$ 11.99 / kg
R$ 23.98 |
38 |
2 |
44.4% |
|
0.50 kg |
Munich Malt0.5 kg Munich Malt |
R$ 11.99 / kg
R$ 6.00 |
36.8 |
7.87 |
11.1% |
|
4.50 kg / R$ 51.96
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Lúpulo NP Hallertau Blanc10 g Lúpulo NP Hallertau Blanc Hops |
R$ 0.26 / g
R$ 2.60 |
Lupulin Pellet |
8 |
Boil
|
60 min |
11.32 |
100% |
|
10 g
/ R$ 2.60
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Lúpulo NP Hallertau Blanc (Lupulin Pellet) 10 g Lúpulo NP Hallertau Blanc (Lupulin Pellet) Hops |
R$ 0.26 / g
R$ 2.60 |
11.32 |
100% |
|
10 g
/ R$ 2.60
|
Priming
|
Method: co2
Amount: 1.87 bar
Temp: 20 °C
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
"WEISS" Weizen/Weissbier beer recipe by Marcelo Saleme. All Grain, ABV 5.55%, IBU 11.32, SRM 4.49, Fermentables: (Pilsner Malt, Wheat Malt, Munich Malt) Hops: (Lúpulo NP Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-02 12:50 UTC
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|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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