Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.10 kg | Gladfield - Ale Malt |
$ 3.12 / kg $ 6.55 |
37.4 | 2.8 | 50% |
2 kg | Gladfield - Vienna Malt |
$ 3.80 / kg $ 7.60 |
37.4 | 3.45 | 47.6% |
100 g | Bairds - Crystal Malt 150 | 34 | 57 | 2.4% | |
4.20 kg / $ 14.15 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
16 g | Moutere |
$ 0.04 / g $ 0.56 |
Pellet | 18.5 | Boil | 20 min | 23.43 | 13.8% |
15 g | Amarillo |
$ 0.10 / g $ 1.50 |
Pellet | 8.6 | Boil | 10 min | 6.11 | 12.9% |
30 g | Amarillo |
$ 0.10 / g $ 3.00 |
Pellet | 8.6 | Hop Stand at 70 °C | 25 min | 25.9% | |
55 g | Citra |
$ 0.10 / g $ 5.50 |
Pellet | 11 | Dry Hop | 0 days | 47.4% | |
116 g / $ 10.56 |
CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |