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Christmas Raspberry Ale

Method: All Grain
Style: Fruit Beer
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29.37 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: MOS
Calories: 148 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)

Created: Saturday November 2nd 2024

Lala - Raspberry Wheat

by Toombstone

OG: 1.056 FG: 1.013 ABV: 5.6% IBU: 13

Original Gravity:

1.049

Final Gravity:

1.008

ABV (standard):

5.4%

IBU (tinseth):

11.0

EBC (ebcmorey):

7.2

Mash pH

5.8

Cost $

81.40

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
2.80 kg	Gladfield - Pilsner Malt2.8 kg Pilsner Malt	$ 5.20 / kg $ 14.56	37.7	3.65	53.8%
2.40 kg	German - Wheat Malt2.4 kg Wheat Malt	$ 6.60 / kg $ 15.84	37	3.84	46.2%
5.20 kg / $ 30.40

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Czech Saaz20 g Czech Saaz Hops	$ 0.10 / g $ 2.00	Pellet	4.6	Boil	60 min	10.97	100%
20 g / $ 2.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
20 g	Czech Saaz (Pellet) 20 g Czech Saaz (Pellet) Hops	$ 0.10 / g $ 2.00	10.97	100%
20 g / $ 2.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17.54 L	Mash	Infusion	--	65 °C	60 min
14.62 L	Sparge	Sparge	--	65 °C	--
17.52 L		Strike	73 °C	67 °C	60 min
Starting Mash Thickness: 3.37 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2.50 kg	raspberries	$ 14.00 / kg $ 35.00	Other	Secondary	7 days
$ 35.00

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	2 Each	Cost:	$ 7.00 / each $ 14.00
Attenuation (custom):	82%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 98 B cells required

$ 14.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 180g Temp: 20 °C CO₂ Level: 4.04 Volumes

Target Water Profile

Sydney, NSW, Ryde Delivery System Oct23 to Dec23

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
12	5	14	29	11	45
Mash Chemistry and Brewing Water Calculator

Notes

This is a great beer. Crisp & clean from the predominantly pilsner grain base, beautiful colour. Slight pink tinge to the head. Refreshing clean taste with great raspberry flavour. A big hit over the summer season and with the ladies. They loved it served in a champagne flute!

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-12-03 13:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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