Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 lb |
Rakau1 lb Rakau Hops |
|
Pellet |
10.5 |
First Wort
|
0 min |
10.6 |
16.1% |
|
2.60 lb |
Charles Faram - Lubelski2.6 lb Lubelski Hops |
|
Pellet |
2.9 |
Boil
|
30 min |
4.97 |
41.9% |
|
2.60 lb |
Charles Faram - Lubelski2.6 lb Lubelski Hops |
|
Pellet |
2.9 |
Boil
|
15 min |
3.21 |
41.9% |
|
6.20 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
234.37 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Pilz experimental" International Pale Lager beer recipe by Connor Heckler. All Grain, ABV 5.32%, IBU 18.77, SRM 3.75, Fermentables: (Mountain Pilsner Base Malt, Acidulated Malt, Goldswaen Hell, BEST Chit Malt) Hops: (Rakau, Lubelski)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-17 18:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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