Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
BSG - Willamette1 oz Willamette Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
15.26 |
40% |
1 oz |
Yakima Valley Hops - Perle1 oz Perle Hops |
|
Pellet |
5.2 |
Boil
|
30 min |
16.05 |
40% |
0.50 oz |
BSG - Willamette0.5 oz Willamette Hops |
|
Pellet |
3.8 |
Whirlpool
|
0 min |
1.42 |
20% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"GreatFerm Dred Brown Porter" Brown Porter beer recipe by Great Fermentations. Extract, ABV 5.25%, IBU 32.73, SRM 23.46, Fermentables: (Standard 2-Row, Munich Malt, White Wheat Malt, Caramel / Crystal 80L, Chocolate, Roasted Barley) Hops: (Willamette, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-01 14:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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