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PIL HI

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 955 gallons (ending kettle volume)
Pre Boil Size: 1085 gallons
Pre Boil Gravity: 13.1 °P (recipe based estimate)
Efficiency: 84% (ending kettle)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Thursday October 31st 2024

Original Gravity:

14.7 °P

Final Gravity:

3.8 °P

ABV (standard):

5.9%

IBU (tinseth):

0.0

SRM (morey):

3.5

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,700 lb	US - Pale 2-Row1700 lb Pale 2-Row	37	1.8	90.7%
100 lb	Briess - Brewers Brown Rice Flakes100 lb Brewers Brown Rice Flakes	27.6	1	5.3%
75 lb	Briess - Carapils Malt75 lb Carapils Malt	34.5	1.5	4%
1,875 lbs / $ 0.00

Target Water Profile

Alpine

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-31 22:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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