One piece Beer Recipe | Extract Munich Helles | Brewer's Friend
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One piece

175 calories 17.9 g 12 oz
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Beer Stats
Method: Extract
Style: Munich Helles
Boil Time: 60 min
Batch Size: 108 gallons (fermentor volume)
Pre Boil Size: 124 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 85% (steeping grains only)
Source: Andrew
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Thursday October 31st 2024
1.053
1.013
5.2%
21.1
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Eckert Malting - Pale Rice Malt110 lb Pale Rice Malt 22 1.4 42.8%
55 lb Eckert Malting - Biscuit Rice Malt55 lb Biscuit Rice Malt 22 4.8 21.4%
25 lb Riverbend Malt - Malted Corn25 lb Malted Corn 37 1.7 9.7%
12 lb Grouse Malt House - Goldfinch Millet Malt12 lb Goldfinch Millet Malt 28 5.4 4.7%
55 lb Rolled Oats55 lb Rolled Oats 33 2.2 21.4%
257 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz BSG - Magnum4 oz Magnum Hops Pellet 12.8 Boil 60 min 9.34 12.5%
12 oz Hallertau Mittelfruh12 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 6.31 37.5%
16 oz Hallertau Mittelfruh16 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 5.43 50%
32 oz / 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"One piece" Munich Helles beer recipe by Andrew. Extract, ABV 5.2%, IBU 21.08, SRM 5.09, Fermentables: (Pale Rice Malt, Biscuit Rice Malt, Malted Corn, Goldfinch Millet Malt, Rolled Oats) Hops: (Magnum, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-31 19:05 UTC
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