Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
200 g |
Barth-Haas - Mt. Hood200 g Mt. Hood Hops |
|
Pellet |
5.5 |
First Wort
|
0 min |
9.68 |
10.5% |
500 g |
Amarillo500 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 75 °C
|
30 min |
|
26.3% |
500 g |
Nelson Sauvin500 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
26.3% |
700 g |
Barth-Haas - Cashmere700 g Cashmere Hops |
|
Pellet |
8.5 |
Dry Hop
|
7 days |
|
36.8% |
1,900 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
40 g |
Epsom Salt
|
|
Water Agt |
Mash |
0 min. |
10 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
sawara water
"INOU WHITE15" Witbier beer recipe by K.K. All Grain, ABV 5.34%, IBU 9.68, SRM 3.53, Fermentables: (Pilsner Malt, Wheat Malt Light) Hops: (Mt. Hood, Amarillo, Nelson Sauvin, Cashmere) Other: (Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-31 02:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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