Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
23 lb |
Rahr - Standard 2-Row23 lb Standard 2-Row |
|
36.8 |
1.8 |
100% |
|
23 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.82 oz |
Magnum0.82 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
45.1% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
0 min |
|
54.9% |
|
1.82 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.82 oz |
Magnum (Pellet) 0.81999999812431 oz Magnum (Pellet) Hops |
|
|
45.1% |
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
|
54.9% |
|
1.82 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
149 °F |
-- |
Starting Mash Thickness:
0.4 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced
"Keptinis and Keptiny" No Profile Selected beer recipe by Mjensen52402. All Grain, ABV 7.74%, IBU 0, SRM 5.05, Fermentables: (Standard 2-Row) Hops: (Magnum, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-04 21:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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