IPA Do Vale Beer Recipe | All Grain English IPA | Brewer's Friend
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IPA Do Vale

186 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Marcelo Saleme
Calories: 186 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Wednesday October 30th 2024
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1.061
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg Agrária - Pilsner Malt4.2 kg Pilsner Malt R$ 7.99 / kg
R$ 33.56
37 2 71.2%
1 kg Agrária - Vienna Malt1 kg Vienna Malt R$ 11.99 / kg
R$ 11.99
37 4 16.9%
0.10 kg Viking - Caramel 50 Malt(20L)0.1 kg Caramel 50 Malt(20L) R$ 18.00 / kg
R$ 1.80
34 20 1.7%
0.40 kg Weyermann - Caramunich Type 20.4 kg Caramunich Type 2 R$ 25.00 / kg
R$ 10.00
34 45 6.8%
0.20 kg Cane Sugar0.2 kg Cane Sugar R$ 5.70 / kg
R$ 1.14
46 0 3.4%
5.90 kg / R$ 58.49
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Hop Union - Nugget12 g Nugget Hops R$ 0.30 / g
R$ 3.60
Lupulin Pellet 13.3 Boil at 100 °C 60 min 20.87 10.9%
3 g Do Vale - Clube do Lúpulo (11,1)3 g Do Vale - Clube do Lúpulo (11,1) Hops Lupulin Pellet 11.1 Boil at 100 °C 60 min 4.35 2.7%
30 g Do Vale - Clube do Lúpulo (11,1)30 g Do Vale - Clube do Lúpulo (11,1) Hops R$ 0.50 / g
R$ 15.00
Lupulin Pellet 11.1 Boil at 100 °C 20 min 26.37 27.3%
15 g Do Vale - Clube do Lúpulo (11,1)15 g Do Vale - Clube do Lúpulo (11,1) Hops R$ 0.50 / g
R$ 7.50
Lupulin Pellet 11.1 Boil at 100 °C 0 min 13.6%
50 g Do Vale - Clube do Lúpulo (11,1)50 g Do Vale - Clube do Lúpulo (11,1) Hops R$ 0.50 / g
R$ 25.00
Lupulin Pellet 11.1 Boil at 15 °C 0 min 45.5%
110 g / R$ 51.10
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
R$ 24.99 / each
R$ 24.99
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
R$ 24.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA Do Vale" English IPA beer recipe by Marcelo Saleme. All Grain, ABV 6.54%, IBU 51.6, SRM 8.9, Fermentables: (Pilsner Malt, Vienna Malt, Caramel 50 Malt(20L), Caramunich Type 2, Cane Sugar) Hops: (Nugget, Do Vale - Clube do Lúpulo (11,1))
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  • Public: Yup, Shared
  • Last Updated: 2025-01-09 19:42 UTC
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