Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Amarillo12 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
14.24 |
60% |
6 g |
Amarillo6 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
1.42 |
30% |
2 g |
Amarillo2 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
10% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Amarillo (Pellet) 20 g Amarillo (Pellet) Hops |
|
15.66 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
50 °C |
50 °C |
-- |
|
|
Infusion |
50 °C |
67 °C |
45 min |
|
|
|
67 °C |
72 °C |
15 min |
|
|
|
72 °C |
78 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Priming
Method: BelgianCandySugar
Amount: 264.3 g
Temp: 20 °C
CO2 Level: 6.8 g/l |
Target Water Profile
Balanced Profile
"Eureka Weiss Bock" Weizenbock beer recipe by Brewer #441784. All Grain, ABV 6.24%, IBU 15.66, SRM 5.99, Fermentables: (Pale Wheat, Vienna Malt, Munich Type I, Pilsner) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-30 23:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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