Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
220 g |
Magnum220 g Magnum Hops |
|
Pellet |
12 |
Boil at 100 °C
|
70 min |
7.33 |
25.6% |
240 g |
Cascade240 g Cascade Hops |
|
Pellet |
6 |
Boil at 100 °C
|
20 min |
2.34 |
27.9% |
400 g |
Aurora400 g Aurora Hops |
|
Pellet |
2 |
Boil at 100 °C
|
5 min |
0.43 |
46.5% |
860 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
418.3 L |
|
Infusion |
68 °C |
58 °C |
5 min |
350 L |
|
Infusion |
58 °C |
64 °C |
40 min |
420 L |
|
Infusion |
64 °C |
78 °C |
5 min |
Starting Mash Thickness:
2.35 L/kg
Starting Grain Temp:
20 °C |
Yeast
saf - W/34/70
|
Amount:
|
500 Grams |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
-12 - -6 °C |
Starter:
|
No |
Fermentation Temp:
|
18 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
3842 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"helles beer" Munich Helles beer recipe by Anonymous. All Grain, ABV 4.71%, IBU 10.1, SRM 3.66, Fermentables: (Pilsner, Munich - Light 10L, Smoked Malt) Hops: (Magnum, Cascade, Aurora)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-30 10:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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