Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 kg |
Joe White - Ale Malt7 kg Ale Malt |
|
36.8 |
2.81 |
77.8% |
1 kg |
DE - Carapils1 kg Carapils |
|
34.5 |
2.1 |
11.1% |
500 g |
DE - Melanoidin500 g Melanoidin |
|
34.5 |
27 |
5.6% |
500 g |
Weyermann - Carahell500 g Carahell |
|
34 |
10 |
5.6% |
9 kg / ₱ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
NZ Nelson Sauvin50 g NZ Nelson Sauvin Hops |
|
Pellet |
12 |
Boil
|
30 min |
31.27 |
50% |
25 g |
nectaron25 g nectaron Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
9.67 |
25% |
25 g |
zappa25 g zappa Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
25% |
100 g
/ ₱ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
NZ Nelson Sauvin (Pellet) 50 g NZ Nelson Sauvin (Pellet) Hops |
|
31.27 |
50% |
25 g |
nectaron (Pellet) 25 g nectaron (Pellet) Hops |
|
9.67 |
25% |
25 g |
zappa (Pellet) 25 g zappa (Pellet) Hops |
|
|
25% |
100 g
/ ₱ 0.00
|
Yeast
- -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
166 B cells required
|
|
₱ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Munich Helles
"APA - NZD" American Pale Ale beer recipe by 2919 Brewing Co.. BIAB, ABV 4.81%, IBU 40.95, SRM 6.54, Fermentables: (Ale Malt, Carapils, Melanoidin, Carahell) Hops: (NZ Nelson Sauvin, nectaron, zappa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-16 03:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₱ |
Cost % |
Fermentables |
₱ |
|
Steeping Grains (Extract Only) |
₱ |
|
Hops |
₱ |
|
Yeast |
₱ |
|
Other |
₱ |
|
Cost Per Barrel |
₱ 0.00 |
|
Cost Per Pint |
₱ 0.00 |
|
Total Cost |
₱ 0.00 |
|
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