Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
29 lb |
Briess - Brewers Malt 2-Row29 lb Brewers Malt 2-Row |
|
37 |
1.8 |
86.6% |
|
4.50 lb |
Honey4.5 lb Honey |
|
35 |
2 |
13.4% |
|
33.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
14.7 |
Boil
|
60 min |
2.04 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
2.04 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 gal |
|
|
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Municipal
"Midas Clone" Spice, Herb, or Vegetable Beer recipe by Pughtown Brewers. All Grain, ABV 7.82%, IBU 2.04, SRM 4.56, Fermentables: (Brewers Malt 2-Row, Honey) Hops: (Warrior)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-26 05:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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