Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
65 g |
Hallertau Mittelfruh65 g Hallertau Mittelfruh Hops |
|
Pellet |
3 |
Boil
|
60 min |
18.87 |
100% |
65 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Bat Wing Session" Weizenbock beer recipe by Brewer #430596. All Grain, ABV 5.28%, IBU 18.87, SRM 15.04, Fermentables: (Wheat Malt, Light Munich, Caramunich Type 1, Chocolate Rye Malt, Vienna Malt) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-12 01:05 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top