Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 lb |
Yakima Valley Hops - Strata 3 lb Strata Hops |
|
Leaf/Whole |
12 |
Whirlpool at 200 °F
|
10 min |
2.78 |
3.8% |
|
3 lb |
Nelson Sauvin3 lb Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil at 200 °F
|
10 min |
5.01 |
3.8% |
|
3 lb |
Yakima Valley Hops - Strata 3 lb Strata Hops |
|
Pellet |
12 |
Whirlpool at 200 °F
|
15 min |
2.85 |
3.8% |
|
3 lb |
Nelson Sauvin3 lb Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Whirlpool at 200 °F
|
15 min |
2.96 |
3.8% |
|
22 lb |
Vic Secret22 lb Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop at 68 °F
|
7 days |
|
28.2% |
|
22 lb |
Nelson Sauvin22 lb Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop at 68 °F
|
7 days |
|
28.2% |
|
22 lb |
Yakima Valley Hops - Strata 22 lb Strata Hops |
|
Pellet |
12 |
Dry Hop at 68 °F
|
7 days |
|
28.2% |
|
78 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
"High on Haze" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 5.34%, IBU 13.61, SRM 4.24, Fermentables: (Pilsner, Dextrin Malt, Flaked Oats, Golden Naked Oats, White Wheat) Hops: (Strata , Nelson Sauvin, Vic Secret)
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- Last Updated: 2024-10-25 01:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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