Mead Beer Recipe | All Grain No Profile Selected by Brewer #419229 | Brewer's Friend

Mead

81 calories 6.5 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1005.68 liters
Post Boil Size: 1000 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 81 calories (Per 330ml)
Carbs: 6.5 g (Per 330ml)
Created: Thursday October 24th 2024
1.027
1.004
2.9%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
120 kg United Kingdom - Maris Otter Pale120 kg Maris Otter Pale 38 3.75 100%
120 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
787.5 L Strike 70 °C 65 °C 60 min
675 L Sparge 70 °C 65 °C --
Starting Mash Thickness: 3.5 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
500 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2387 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mead" No Profile Selected beer recipe by Brewer #419229. All Grain, ABV 2.92%, IBU 0, SRM 3.7, Fermentables: (Maris Otter Pale)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-11-10 02:15 UTC
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