1 Gal Kölsch Beer Recipe | All Grain Kölsch by Nosybear | Brewer's Friend
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1 Gal Kölsch

133 calories 11.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 2.01 gallons
Post Boil Size: 1.4 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Stephen Stanley
Hop Utilization: 82%
Calories: 133 calories (Per 12oz)
Carbs: 11.5 g (Per 12oz)
Created: Thursday October 24th 2024
1.041
1.007
4.5%
24.9
3.1
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.88 lb Extra Pale Malt1.875 lb Extra Pale Malt 33 1.8 96.8%
1 oz German - Vienna1 oz Vienna 37 4 3.2%
1.94 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.80 g Perle2.8 g Perle Hops Pellet 8.2 Boil 60 min 12.24 31.8%
3 g Perle3 g Perle Hops Pellet 8.2 Boil 30 min 10.08 34.1%
3 g Perle3 g Perle Hops Pellet 8.2 Whirlpool 0 min 2.6 34.1%
8.80 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1 gal Strike -- 148 °F 75 min
148 °F 170 °F 2 min
1.25 gal Fly Sparge 170 °F 170 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 g Yeast Nutrient Other Boil 10 min.
0.25 each Whirlfloc Water Agt Boil 10 min.
0.50 g Chalk Water Agt Mash 1 hr.
0.20 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
0.80 g Epsom Salt Water Agt Mash 1 hr.
0.50 g Gypsum Water Agt Mash 1 hr.
0.80 g Salt Water Agt Mash 1 hr.
0.87 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
4 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.58 Volumes
 
Target Water Profile
Cologne, Germany (soft)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
35 10 35 65 70 80
Mash Chemistry and Brewing Water Calculator
 
Notes

Using the "soft" water profile for Cologne (bottom of ion ranges)

Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-24 01:59 UTC
NEW Water Requirements:
1 Gal Kölsch
Equipment Profile Used

System Default

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Water Requirements:
1 Gal Kölsch
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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