poussiere rose Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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poussiere rose

23 calories 2.3 g 330 ml
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 63.2 liters
Pre Boil Gravity: 1.006 (recipe based estimate)
Post Boil Gravity: 1.008 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 23 calories (Per 330ml)
Carbs: 2.3 g (Per 330ml)
Created: Wednesday October 23rd 2024
1.008
1.002
0.8%
0.0
1.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 g United Kingdom - Pilsen2000 g Pilsen 36 1.8 100%
2,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,500 g Azacca1500 g Azacca Hops Leaf/Whole 15 Boil 0 min 100%
1,500 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
100 g/gal Hibiscus Herb Mash 0 min.
1,000 g pomegrenate Other Mash 0 min.
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 36 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: turbinado      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"poussiere rose" No Profile Selected beer recipe by Anonymous. Partial Mash, ABV 0.77%, IBU 0, SRM 1.05, Fermentables: (Pilsen) Hops: (Azacca) Other: (Hibiscus, pomegrenate)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-23 15:39 UTC
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