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Hard Times Imperial Stout

Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 280 calories (Per 12L)
Carbs: 28.7 g (Per 12L)

Created: Wednesday October 23rd 2024

Original Gravity:

1.084

Final Gravity:

1.021

ABV (standard):

8.2%

IBU (tinseth):

6.2

SRM (morey):

35.0

Mash pH

5.7

Cost €

n/a

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Fermenting Now

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12L
Carbs: {{ stats.carbs | number:1 }} g / 12L

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 kg	The Swaen - Swaen Ale8 kg Swaen Ale	38	3.5	77.8%
0.91 kg	The Swaen - Munich Dark0.91 kg Munich Dark	37	8	8.9%
0.45 kg	Flaked Barley0.45 kg Flaked Barley	32	2.2	4.4%
0.23 kg	The Swaen - GoldSwaen Aroma0.23 kg GoldSwaen Aroma	34	150	2.2%
0.23 kg	The Swaen - Goldswaen Classic0.23 kg Goldswaen Classic	38	45	2.2%
0.23 kg	The Swaen - BlackSwaen Chocolate B0.23 kg BlackSwaen Chocolate B	34.5	338	2.2%
0.23 kg	The Swaen - Blackswaen Black Extra0.23 kg Blackswaen Black Extra	32.7	500	2.2%
10.28 kg / 0.00 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
28.35 g	Fuggles28.3495 g Fuggles Hops		Pellet	4.5	Boil	15 min	6.15	100%
28.35 g / 0.00 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
28.35 g	Fuggles (Pellet) 28.3495 g Fuggles (Pellet) Hops		6.15	100%
28.35 g / 0.00 €

Other Ingredients

Amount	Name	Type	Use	Time
99.22 g	Oak Cubes Medium Toast	Flavor	Mash	0 min.
395.48 g	Bourbon	Water Agt	Mash	0 min.
5 g	Chalk	Water Agt	Mash	1 hr.
1 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2 g	Epsom Salt	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
50	10	33	44	57	142
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-25 11:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Hard Times Imperial Stout

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