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2024 Smoked Beer

Method: BIAB
Style: Lichtenhainer
Boil Time: 30 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12.87 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jack Packham
No Chill: 60 minute extended hop boil time
Calories: 133 calories (Per 330ml)
Carbs: 11.1 g (Per 330ml)

Created: Wednesday October 23rd 2024

Original Gravity:

1.044

Final Gravity:

1.007

ABV (standard):

5.0%

IBU (tinseth):

8.1

SRM (morey):

3.2

Mash pH

n/a

Cost £

11.84

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1 kg	Weyermann - Oak Smoked Wheat Malt1 kg Oak Smoked Wheat Malt	£ 4.28 / kg £ 4.28	38	2	50%
1 kg	Crisp Malting - Extra Pale Ale Malt1 kg Extra Pale Ale Malt	£ 2.75 / kg £ 2.75	38	1.7	50%
2 kg / £ 7.03

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
4 g	bobek4 g bobek Hops	£ 0.06 / g £ 0.24	Pellet	4.4	Boil	30 min	5.49	66.7%
2 g	bobek2 g bobek Hops	£ 0.06 / g £ 0.12	Pellet	4.4	Boil	5 min	2.61	33.3%
6 g / £ 0.36

Show Summary View

Amount	Variety	Cost	IBU	Bill %
6 g	bobek (Pellet) 6 g bobek (Pellet) Hops	£ 0.06 / g £ 0.36	8.1	100%
6 g / £ 0.36

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 g	Yeast Nutrient		Other	Boil	5 min.

Yeast

Lallemand - WildBrew Philly Sour

Amount:	1 Each	Cost:	£ 4.45 / each £ 4.45
Attenuation (avg):	85%	Flocculation:	High
Optimum Temp:	20 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 38 B cells required

£ 4.45 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-31 14:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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