View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Mecca grade specialty

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 304 calories (Per 12oz)
Carbs: 31.3 g (Per 12oz)

Created: Wednesday October 23rd 2024

Original Gravity:

1.091

Final Gravity:

1.023

ABV (standard):

8.9%

IBU (tinseth):

0.0

SRM (morey):

13.4

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	Flaked Corn15 lb Flaked Corn	40	0.5	55.6%
3 lb	Mecca Grade - Vanora (Vienna-style)3 lb Vanora (Vienna-style)	36	7.2	11.1%
3 lb	Mecca Grade - Metolius [Munich Style]3 lb Metolius [Munich Style]	35	8.7	11.1%
3 lb	Mecca Grade - Opal 443 lb Opal 44	36	45	11.1%
3 lb	Weyermann - Oak Smoked Wheat Malt3 lb Oak Smoked Wheat Malt	38	2	11.1%
27 lbs / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-29 02:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!