Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
11.34 |
25% |
|
50 g |
Huell Melon50 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
10 min |
6.45 |
50% |
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
4.48 |
25% |
|
100 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Cinnamon
|
|
Spice |
Boil |
10 min. |
|
50 g |
Allspice
|
|
Spice |
Boil |
10 min. |
|
25 g |
Clove
|
|
Spice |
Boil |
10 min. |
|
25 g |
Ginger
|
|
Spice |
Boil |
10 min. |
|
500 g |
Lactose
|
|
Water Agt |
Boil |
5 min. |
|
25 g |
Nutmeg
|
|
Spice |
Boil |
0 min. |
Target Water Profile
Balanced Profile
"mischief night - pumpkin ale" Spice, Herb, or Vegetable Beer recipe by Anonymous. Partial Mash, ABV 6.1%, IBU 22.27, SRM 29.63, Fermentables: (Château Crystal, Chocolate, Pale Ale, Pumpkin (fresh)) Hops: (Centennial, Huell Melon) Other: (Cinnamon, Allspice, Clove, Ginger, Lactose, Nutmeg)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-22 20:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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