Brew Log History
Target 18°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 0.5L
Carbs: {{ stats.carbs | number:1 }} g / 0.5L
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Gaia15 g Gaia Hops |
|
Pellet |
10.5 |
Boil at 100 °C
|
60 min |
12.27 |
8.3% |
15 g |
Gaia15 g Gaia Hops |
|
Pellet |
10.5 |
Boil at 100 °C
|
30 min |
9.43 |
8.3% |
50 g |
Wild hops50 g Wild hops Hops |
|
Leaf/Whole |
2 |
Boil at 100 °C
|
15 min |
3.51 |
27.8% |
100 g |
Wild hops100 g Wild hops Hops |
|
Leaf/Whole |
2 |
Boil at 100 °C
|
5 min |
2.82 |
55.6% |
180 g
/ Kč 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Gaia (Pellet) 30 g Gaia (Pellet) Hops |
|
21.7 |
16.6% |
150 g |
Wild hops (Leaf/Whole) 150 g Wild hops (Leaf/Whole) Hops |
|
6.33 |
83.4% |
180 g
/ Kč 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
50 °C |
50 °C |
-- |
|
|
Steeping |
68 °C |
68 °C |
75 min |
|
|
Steeping |
78 °C |
78 °C |
10 min |
20 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
3.75 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
250 g |
Rice hulls
|
|
Water Agt |
Mash |
0 min. |
2 g |
Protafloc
|
|
Fining |
Boil |
15 min. |
6.60 g |
Vitamon Cerevisiae
|
|
Fining |
Primary |
0 min. |
Priming
Method: co2
Amount: 0.61 bar
Temp: 3 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
Notes
Wild hops (Humulus Lupulus) AA estimated by local experience.
Wild hops region: Czechia, Litomeřice (Třeboutice), own cottage garden. Fresh, dried, vaccumed, 1 week storage in cold condition.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-04 19:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost Kč |
Cost % |
Fermentables |
Kč |
|
Steeping Grains (Extract Only) |
Kč |
|
Hops |
Kč |
|
Yeast |
Kč |
|
Other |
Kč |
|
Cost Per Barrel |
Kč 0.00 |
|
Cost Per Pint |
Kč 0.00 |
|
Total Cost |
Kč 0.00 |
|
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