Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Cane Sugar1 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
12.5% |
2 lb |
Red X2 lb Red X |
|
36 |
12 |
25% |
5 lb |
Dingemans - Pale Ale 5 lb Pale Ale |
|
37.72 |
3.9 |
62.5% |
8 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.6 |
Boil
|
10 min |
8.54 |
40% |
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3 |
Boil
|
5 min |
2.52 |
40% |
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
10.3 |
First Wort
|
0 min |
23.83 |
20% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Gnome Biter" No Profile Selected beer recipe by TheEndx2. All Grain, ABV 4.5%, IBU 34.89, SRM 6.16, Fermentables: (Cane Sugar, Red X, Pale Ale ) Hops: (East Kent Goldings, Domestic Hallertau, Magnum) Other: (Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Magnesium Chloride, Phosphoric acid)
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- Last Updated: 2024-10-26 09:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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