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new大スポラガー

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 600 liters (ending kettle volume)
Pre Boil Size: 560 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 165 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Thursday October 17th 2024

Original Gravity:

1.054

Final Gravity:

1.011

ABV (standard):

5.7%

IBU (tinseth):

20.0

SRM (morey):

10.4

Mash pH

n/a

Cost ¥

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
75 kg	Weyermann - Vienna Malt75 kg Vienna Malt	37	3.5	53.2%
15 kg	Weyermann - Pilsner15 kg Pilsner	36	1.5	10.6%
1 kg	Weyermann - Roasted Barley1 kg Roasted Barley - (late mash tun addition)	29.9	432	0.7%
50 kg	Weyermann - Munich Type II (Dark)50 kg Munich Type II (Dark)	37	10	35.5%
141 kg / ¥ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
300 g	Mosaic300 g Mosaic Hops	Pellet	12.5	Boil	60 min	14.81	11.5%
800 g	Barth-Haas - Mosaic800 g Mosaic Hops	Pellet	12.5	Dry Hop	3 days		30.8%
1,000 g	Barth-Haas - Ekuanot1000 g Ekuanot Hops	Pellet	15	Dry Hop	3 days		38.5%
500 g	Barth-Haas - Mosaic500 g Mosaic Hops	Pellet	12.5	Whirlpool	30 min	5.21	19.2%
2,600 g / ¥ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,600 g	Mosaic (Pellet) 1600 g Mosaic (Pellet) Hops	20.02	61.5%
1,000 g	Barth-Haas - Ekuanot (Pellet) 1000 g Ekuanot (Pellet) Hops		38.5%
2,600 g / ¥ 0.00

Yeast

Lallemand - LalBrew Diamond Lager

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	10 - 15 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2800 B cells required

¥ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-11-06 10:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

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