Fall Pale Beer Recipe | All Grain Blonde Ale by Rhynomac | Brewer's Friend

Fall Pale

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 78% (brew house)
Hop Utilization: 86%
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday October 13th 2024
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OG: 1.055 FG: 1.009 ABV: 6.0% IBU: 0

1.056
1.014
5.6%
0.0
5.2
5.8
17.63
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Rahr - Standard 2-Row10 lb Standard 2-Row 1.55 / lb
15.45
36.8 1.8 92%
6 oz Briess - Carapils Malt6 oz Carapils Malt 2.49 / lb
0.93
34.5 1.5 3.4%
8 oz Proximity - Crystal 308 oz Crystal 30 2.49 / lb
1.25
34.5 30 4.6%
174 oz / 17.63
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Draper City, Utah, USA (Water Pro 2022)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Fall Pale" Blonde Ale beer recipe by Rhynomac. All Grain, ABV 5.56%, IBU 0, SRM 5.16, Fermentables: ( Standard 2-Row, Carapils Malt, Crystal 30)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-20 07:29 UTC
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