Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 212 °F
|
60 min |
15.36 |
30.8% |
1.25 oz |
East Kent Goldings1.25 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 212 °F
|
30 min |
14.76 |
38.5% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 212 °F
|
1 min |
0.66 |
30.8% |
3.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.25 oz |
East Kent Goldings (Pellet) 3.2499999925659 oz East Kent Goldings (Pellet) Hops |
|
30.78 |
100.1% |
3.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Strike |
169 °F |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Priming
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Issaquah
"Nectar of the Gods (October Beer)" International Pale Lager beer recipe by NoobMichael20. BIAB, ABV 7.69%, IBU 30.78, SRM 10.94, Fermentables: (Maris Otter Pale, Biscuit Malt, Caramel / Crystal 60L, Red Wheat, Flaked Oats) Hops: (East Kent Goldings) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-13 17:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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