Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Barth-Haas - Summit2 oz Summit Hops |
|
Pellet |
16 |
Boil
|
0 min |
|
66.7% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.25 gal |
|
Strike |
154 °F |
152 °F |
60 min |
|
3.88 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
80 °F |
Target Water Profile
Rockville, MD 2016
"NSB Imperial Porter" American Porter beer recipe by mdgator. All Grain, ABV 6.99%, IBU 0, SRM 50, Fermentables: (American - Pale 2-Row, Caramel / Crystal 120L, Black Malt, Chocolate) Hops: (Summit, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-13 17:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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