cow catcher oatmeal pale Beer Recipe | BIAB oat | Brewer's Friend
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cow catcher oatmeal pale

188 calories 19.3 g 12 oz
Beer Stats
Method: BIAB
Style: oat
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Saturday October 12th 2024
1.057
1.014
5.6%
34.5
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - Pale Ale Malt 2-Row9 lb Pale Ale Malt 2-Row 36.8 3.5 64.3%
1.50 lb Munich - Light 10L1.5 lb Munich - Light 10L 33 10 10.7%
1 lb Briess - American Honey Malt1 lb American Honey Malt 37.7 25 7.1%
2.50 lb New Zealand - Rolled Oats2.5 lb Rolled Oats 12.4 1.4 17.9%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 12.66 14.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 4.59 14.3%
0.50 oz Glacier0.5 oz Glacier Hops Pellet 5.5 Boil 30 min 7.64 14.3%
0.50 oz Glacier0.5 oz Glacier Hops Pellet 5.5 Boil 10 min 3.61 14.3%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 5 min 2.29 14.3%
1 oz Glacier1 oz Glacier Hops Leaf/Whole 5.5 Whirlpool 0 min 3.74 28.6%
3.50 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

TOTAL WATER NEEDED
7.13 Gallons
STRIKE WATER TEMP
161 Fahrenheit
TOTAL MASH VOLUME
8.25 Gallons
PREBOIL WORT
6.50 Gallons
POSTBOIL WORT
5.25 Gallons
INTO FERMENTER
5.00 Gallons

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  • Public: Yup, Shared
  • Last Updated: 2024-10-15 00:43 UTC
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