Love Pale Ale Beer Recipe | All Grain German Leichtbier | Brewer's Friend

Love Pale Ale

161 calories 14.6 g 330 ml
Beer Stats
Method: All Grain
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 13 liters (ending kettle volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Friday October 11th 2024
1.053
1.010
5.7%
44.2
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 100%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 28.39 9.5%
30 g Wai-iti30 g Wai-iti Hops Leaf/Whole 3 Boil 30 min 11.9 28.6%
30 g Wai-iti30 g Wai-iti Hops Leaf/Whole 3 Boil 5 min 3.09 28.6%
35 g Wai-iti35 g Wai-iti Hops Leaf/Whole 3 Boil 1 min 0.78 33.3%
105 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Strike 72 °C 67 °C 60 min
Starting Grain Temp: 20 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Love Pale Ale" German Leichtbier beer recipe by Brewer #440187. All Grain, ABV 5.74%, IBU 44.15, SRM 3.5, Fermentables: (Pilsner) Hops: (Magnum, Wai-iti)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-11 12:33 UTC
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