Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
70 min |
28.46 |
14.3% |
|
120 g |
Citra120 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
15 min |
31.73 |
85.7% |
|
140 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
140 g |
Citra (Pellet) 140 g Citra (Pellet) Hops |
|
60.19 |
100% |
|
140 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.5 L |
|
Infusion |
68 °C |
65 °C |
60 min |
|
11.5 L |
|
Sparge |
78 °C |
78 °C |
15 min |
Starting Mash Thickness:
3.13 L/kg
|
Target Water Profile
AGUA BABILONIA
"NEIPA" American IPA beer recipe by Miguel Amado. All Grain, ABV 6.19%, IBU 60.19, SRM 5.64, Fermentables: (BEST Pale ale, BEST Wheat Malt, Avena, BEST Vienna) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-10 19:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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