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Red Ale 5.0a

Method: Extract
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.06 gallons
Post Boil Size: 5.56 gallons
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Big Cock brews
Calories: 164 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Wednesday October 9th 2024

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

26.8

SRM (morey):

16.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	Dry Malt Extract - Light6 lb Dry Malt Extract - Light	$ 0.00 / lb $ 0.00	42	4	75%
6 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 lb	American - Roasted Barley0.5 lb Roasted Barley	$ 0.00 / lb $ 0.00	33	300	6.25%
1 lb	Avangard - Caramel Light 8L1 lb Caramel Light 8L	$ 0.00 / lb $ 0.00	36	8	12.5%
0.50 lb	Briess - Carapils Malt0.5 lb Carapils Malt	$ 0.00 / lb $ 0.00	34.5	1.5	6.25%
$ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops	$ 0.00 / oz $ 0.00	Pellet	4.5	Boil	5 min	3.4172	66.7%
0.50 oz	Warrior0.5 oz Warrior Hops	$ 0.00 / oz $ 0.00	Pellet	16	Boil	30 min	23.4197	33.3%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Fuggles (Pellet)	$ 0.00 / oz $ 0.00	3.4172	66.7%
0.50 oz	Warrior (Pellet)	$ 0.00 / oz $ 0.00	23.4197	33.3%
1.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	80	25	75	80	100
Spring Water

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-12-22 23:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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