View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Stout Mika Jonas

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20.9 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.117 (recipe based estimate)
Post Boil Gravity: 1.163 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 512 calories (Per 330ml)
Carbs: 47.7 g (Per 330ml)

Created: Monday October 7th 2024

Original Gravity:

1.163

Final Gravity:

1.036

ABV (standard):

16.7%

IBU (tinseth):

52.1

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Weyermann - Pilsner5 kg Pilsner	36	1.5	44.6%
1 kg	Crisp Malting - Chocolate Malt1 kg Chocolate Malt	32.66	450	8.9%
0.50 kg	German - Carafa II0.5 kg Carafa II	32	425	4.5%
2 kg	Rolled Oats2 kg Rolled Oats	33	2.2	17.9%
0.50 kg	Simpsons - DRC0.5 kg DRC	34.7	115	4.5%
0.50 kg	Simpsons - Crystal T500.5 kg Crystal T50	34	50	4.5%
0.20 kg	Crisp Malting - Roasted Barley0.2 kg Roasted Barley	31.28	600	1.8%
1 kg	Gladfield - Dextrose Sugar1 kg Dextrose Sugar	46	0	8.9%
0.50 kg	Castle Malting - Château Cafe0.5 kg Château Cafe	35	176.8	4.5%
11.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Magnum30 g Magnum Hops	Pellet	15	Boil	60 min	41.7	66.7%
15 g	Magnum15 g Magnum Hops	Pellet	15	Boil	15 min	10.35	33.3%
45 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
45 g	Magnum (Pellet) 45 g Magnum (Pellet) Hops		52.05	100%
45 g / $ 0.00

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	2 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 193 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-07 19:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!