Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
9.97 |
33.3% |
0.50 oz |
Yakima Valley Hops - Mt Hood0.5 oz Mt Hood Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
4.74 |
33.3% |
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
5 min |
1.16 |
33.3% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.78 gal |
|
Strike |
151 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
160 °F |
Target Water Profile
Balanced Profile
"willie cow" No Profile Selected beer recipe by Brewer #412860. All Grain, ABV 9.77%, IBU 15.87, SRM 6.97, Fermentables: (Brewers Malt 2-Row, Munich Millet Malt - Gluten Free, Flaked Corn, Flaked Barley, Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Cascade, Mt Hood, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-06 16:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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