Observatoriegatan Pale Ale Beer Recipe | Extract Blonde Ale | Brewer's Friend
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Observatoriegatan Pale Ale

143 calories 13 g 330 ml
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Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20.39 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Thursday October 3rd 2024
1.047
1.009
5.0%
30.0
4.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg Muntons - Extra Light Dry Malt Extract (DME)0.5 kg Extra Light Dry Malt Extract (DME) 44 3.2 25%
1.50 kg Muntons - Light Dry Malt Extract (DME)1.5 kg Light Dry Malt Extract (DME) 42 4.3 75%
2 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Northern Brewer30 g Northern Brewer Hops Fresh 7.8 Boil 50 min 6.54 42.9%
25 g Cascade25 g Cascade Hops Pellet 6.5 Boil 5 min 6.28 35.7%
15 g Amarillo15 g Amarillo Hops Pellet 7.7 Boil 30 min 17.22 21.4%
70 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Observatoriegatan Pale Ale" Blonde Ale beer recipe by Brewer #439478. Extract, ABV 5.03%, IBU 30.04, SRM 4.17, Fermentables: (Extra Light Dry Malt Extract (DME), Light Dry Malt Extract (DME)) Hops: (Northern Brewer, Cascade, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-11 10:38 UTC
NEW Water Requirements:
Observatoriegatan Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Observatoriegatan Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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