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Amber Lager

Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 250 liters (fermentor volume)
Pre Boil Size: 257.45 liters
Post Boil Size: 250 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Wednesday October 2nd 2024

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

26.1

SRM (morey):

13.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
40 kg	Weyermann - Munich Type I40 kg Munich Type I	38	6	74.1%
10 kg	Weyermann - Pale Ale10 kg Pale Ale	39	2.3	18.5%
4 kg	Weyermann - Special W4 kg Special W	33.6	115	7.4%
54 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
75 g	Hallertau Herkules75 g Hallertau Herkules Hops	Pellet	13.9	Boil	60 min	10.61	21.4%
60 g	Hallertau Perle60 g Hallertau Perle Hops	Pellet	10	Boil	60 min	6.11	17.1%
40 g	Hallertau Perle40 g Hallertau Perle Hops	Pellet	10	Boil	40 min	3.57	11.4%
75 g	Hallertau Tradition75 g Hallertau Tradition Hops	Pellet	5.1	Boil	40 min	3.42	21.4%
50 g	Hallertau Tradition50 g Hallertau Tradition Hops	Pellet	5.1	Boil	15 min	1.29	14.3%
50 g	Saaz50 g Saaz Hops	Pellet	4.4	Boil	15 min	1.11	14.3%
350 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
75 g	Hallertau Herkules (Pellet) 75 g Hallertau Herkules (Pellet) Hops	10.61	21.4%
100 g	Hallertau Perle (Pellet) 100 g Hallertau Perle (Pellet) Hops	9.68	28.5%
125 g	Hallertau Tradition (Pellet)	4.71	35.7%
50 g	Saaz (Pellet) 50 g Saaz (Pellet) Hops	1.11	14.3%
350 g / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-02 02:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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