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Stout

Method: Extract
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 238 calories (Per 12oz)
Carbs: 27.6 g (Per 12oz)

Created: Tuesday October 1st 2024

Original Gravity:

1.071

Final Gravity:

1.022

ABV (standard):

6.4%

IBU (tinseth):

2.0

SRM (morey):

31.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	Briess - DME Traditional Dark5 lb DME Traditional Dark	44.6	30	49.8%
3.30 lb	Black Rock - Dark Malt Extract (LME)3.3 lb Dark Malt Extract (LME)	36	16	32.8%
0.50 lb	Maltodextrin0.5 lb Maltodextrin	39	0	5%
8.80 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
4 oz	German - Chocolate Wheat4 oz Chocolate Wheat	31	413	2.5%
4 oz	American - Black Barley4 oz Black Barley	27	530	2.5%
12 oz	Belgian - CaraMunich12 oz CaraMunich	33	50	7.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	1 min	2.04	50%
1 oz	Artisan - Willamette1 oz Willamette Hops	Pellet	5	Boil	0 min		50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	2.04	50%
1 oz	Artisan - Willamette (Pellet)		50%
2 oz / $ 0.00

Yeast

Coopers Ale

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	68 - 80 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 126 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-01 13:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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